Additional information
by Laura Anne Lapp (Author), Bonnie Matthews (Photographer)
60 sweet and savory authentic Amish pies from a real Amish author!
The Amish are known for their delicious baked goods and Amish author Laura Lapp has been making pies of all sorts since she was a child in their Lancaster area Amish community. Passed down from real Amish grandmothers, tattered recipe boxes, and old books and diaries, here is an assortment of delicious sweet and savory pies that have been and continue to be popular in eastern Pennsylvania, particularly in the Lancaster area. Now you too can enjoy the scrumptious pies of old order Amish cooks. Prepare to make wonderful treats such as:
- Shoofly Pie
- Apple Pie
- Fresh Peach Pie
- Lemon Sponge Pie
- Frozen Strawberry Pie
- Snitz Pie
- Oatmeal Pie
- Vanilla Pie
- Easy Peanut Butter Pie
- Sweet Potato Pie
- Chocolate Chip Cookie Pie
- Butterscotch Pie
- Chicken Pot Pie
- And more!
These recipes will soon become your family favorites and go-to desserts for holidays, Sunday dinners, and potlucks. With simple ingredients and instructions that are easy to follow, you'll find yourself whipping up the same wonderful and comforting pies you'll find in Amish country.
Author Biography
Laura Anne Lapp is the author of Amish Butters, Salsas & Spreads, Amish Canning & Preserving, and An Amish Garden. A member of the Amish church, she lives with her husband and three young sons in a tucked-away valley in central Pennsylvania. Before her marriage, she was a teacher in an Amish school for eight years.
