Additional information
by Jackson Chambers (Introduction by), U. S. Dept of Agriculture (Author)
This special reprint edition of "Beef Cattle Husbandry" was written and published by the U.S. Dept. of Agriculture in 1981. It is a study course of raising beef cattle. Some of the topics covered include Historical Background of the Cattle Industry, Cattle Populations, Selecting Foundation Stock and Herd Replacements, Major Breeds, Breeding Beef Cattle, Common Parasites of Farm Animals and more. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background, due to the scanning process. This book appears exactly as it did when it was first printed.
