Additional information
by Pippa Middlehurst (Author)
A mouth-watering collection of broth and soup-based recipes that will teach you how to layer flavors, season, and create versatile and exciting dishes from scratch. Pippa Middlehurst (@pippyeats) explains how to prepare a bowl - with seasonings and sauces, crunchy and aromatic ingredients, and fresh herbs - and offers accessible recipes that use these basic elements to multiply the power of the ingredients, the texture, and the flavor. From ramen to rice bowls, going through a multitude of specialties from various Asian and Southeast Asian countries, Bowls & Brothers is packed with delicious recipes you'll want to make again and again.
Author Biography
Pippa Middlehurst is known by her Instagram handle Pippy Eats, where she showcases her favorite recipes, most of which contain noodles. She has been learning about East and Southeast Asian cooking for over 15 years. She attended Lanzhou Noodle School in 2019 while traveling in China. Pippa graduated in molecular biology before beginning her career as a cancer research scientist at Cancer Research UK in Manc.
