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by Leslie Taylor (Author)
Discover the Secret Disease-Prevention Benefits of Camu Camu
Camu camu is the highest known natural source of vitamin C on the planet, but as this book reveals, this superfruit is much, much more than just the vitamin C it provides. You'll learn about the amazing "power of polyphenols" and the many health benefits these natural plant compounds provide to prevent many common diseases. Camu camu delivers an incredible amount of polyphenols, which have been proven time and time again through research to prevent the development and progression of cancer, heart diseases, diabetes, neurodegenerative brain diseases, obesity, and other life-threatening and age-related illnesses and conditions.
As you'll learn in this book, no other fruit, tropical or otherwise, can compare to camu camu's combination of very high vitamin C and polyphenol levels. This makes camu camu the best and strongest natural antioxidant supplement over all other superfruits marketed today for their antioxidant abilities. Recent research on the therapeutic value of antioxidants holds important information for the health and wellness of the planet. New antioxidant drugs are on the horizon for the treatment and prevention of chronic diseases based on this research. However, polyphenols and natural vitamin antioxidants like vitamin C have surfaced in this new research as effective therapies for both new treatments and the prevention of many chronic diseases--and these are available to us now.
This book also shares vital information in a comprehensive consumer guide about the camu camu products that are available in the marketplace, how to choose the best product, and what dosages are most beneficial. Not all camu camu products are equal (some contain up to 87 percent fewer polyphenols ). With this book in hand, you can make informed choices when purchasing a quality camu camu (or any superfruit) supplement. This type of independent and unbiased information may not be available elsewhere.
