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by Tina Gu (Author)
Enjoy Your Favorite Chinese Takeout Recipes In The Comfort Of Your Home! Chinese food is famous all over the world. Chinese takeout, with their ubiquitous restaurants has been around for centuries! While you can easily order your favorite Chow mein and Dumplings when you desire, you can have more fun cooking Chinese food at home. It is can also be quick, easy, and delightful! This book has everything you need to get you started. From the basic ingredients, tools, tips and techniques to mouth watering takeout recipes, you can be sure that your Chinese cooking and eating is set to be the best it can be. Here A Peek Of What's Inside: - Ingredients used in Chinese cooking - Cooking methods for Chinese meal preparations - Cooking tools for Chinese food preparations - Tasty appetizers like the Creamy Crab Wontons or the Chinese spring rolls - Traditional Chinese soups like the Wonton soup or the Hot and the Hot and Sour Soup - Scrumptious chicken and duck recipes like the Kung Pao Chicken - Favorite noodles and rice dishes like the lo Mein or the Chinese Fried Rice - Delicious Beef recipes like the Beef and Broccoli or the Chinese Pepper Steak - Mouth-watering pork recipes like the Shanghai Pork Chops and the Hoisin Pork Stir-fry - Enjoyable fish and seafood meals like the Cantonese Lobster or the salt and pepper shrimp - Hearty vegetable recipes like the Stir-Fried Mustard Greens - Desserts like the classic Chinese Sherbet or the Mango Pudding. So What Are You Waiting For? BUY NOW!
