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by Gerhild Fulson (Author)
Re-create Oma's Favorite German Christmas Treats, Right in Your Own Kitchen!
Celebrate the warmth, nostalgia, and sweet traditions of the season with Christmas Treats, a heartfelt baking collection from German-born author and food blogger Gerhild Fulson. With treasured recipes like Vanillekipferl, Nussecken, Zimtsterne, Stollen, Lebkuchen, and more, this book brings the comforting flavors of German Christmas baking straight into your home.
These beloved recipes come from my family kitchen, passed down from my Mutti and shared over the years by dear German friends. Many of these holiday favorites may already be familiar if you own my larger cookbook, MORE Baking Just Like Oma. This smaller volume was intentionally created as a curated Christmas-only collection, gathering Oma's most-loved seasonal bakes into one easy, focused book that's perfect for holiday baking or gifting.
From jelly-filled Berliner donuts to Advent cookies enjoyed with coffee, every recipe is written with clear instructions, practical tips, and German-English recipe names, using both US customary (imperial) and metric measurements to make baking easy no matter where you live.Whether you're whipping up a batch of Rumkugeln for Advent coffee time, building a gingerbread house with the grandkids, or setting out a plate of cookies by the Adventskranz, these bakes bring Gemütlichkeit to life.
Inside you'll find:
- Over 30 authentic German Christmas baking recipes
- Step-by-step guides for making Marzipan, Lebkuchengewürz, and more
- A festive variety of cookies, cakes, tortes, and bars
Christmas Treats is also available in additional formats, including a premium edition printed on heavier paper for a more durable, gift-worthy feel, as well as a spiral-bound version that stays open easily on your kitchen counter while you bake.
From Oma Gerhild's family to yours, these treats make it easy to celebrate Christmas the German way ... deliciously, joyfully, and just like Oma.
