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by Christina Tosch (Author)
Add a splash of Irish cream liqueur not only to drinks but also to sweet and savory recipes too.
Irish cream liqueur is an incredible ingredient, whether you are using it as a glaze for doughnuts or in a sauce for steak. For a lot of recipes, Irish cream liqueur can be a great substitute for heavy cream or milk. This creamy, boozy secret ingredient will transform your cooking and baking. Are you raising a glass to honor St Patrick's Day, planning a romantic dinner at home for two, or creating a show-stopping party dessert? Then, add a glug or shot of Irish cream liqueur to elevate your recipes. So, go beyond the bottle and check out the 40 best recipes for St Patrick's Day and beyond including: - Braised Short Ribs with Irish Cream Cabbage- Irish Cream Shrimp
- Boozy Chocolate Mousse
- Triple Irish Popsicles
- Gaelic White Russian
- Irish Flag Shooter From coffee to cocktails, puddings to popsicles, and seafood to steak, discover adult-only Irish cream recipes to tantalize everyone's taste buds.
Number of Pages: 118
Dimensions: 0.25 x 10 x 8 IN
Publication Date: July 05, 2020
