Additional information
by Penny Pike (Author)
First in a new series
At the San Francisco Seafood Festival, someone is steamed enough to kill a cook.... When restaurant reviewer Darcy Burnett gets served a pink slip from the San Francisco Chronicle, she needs to come up with an alternative recipe for success quickly. Her feisty aunt Abby owns a tricked-out school bus, which she's converted into a hip and happening food truck, and Darcy comes aboard as a part-timer while she develops a cookbook project based on recipes from food fests in the Bay Area. But she soon finds someone's been trafficking in character assassination--literally--when a local chef turns up dead and her aunt is framed for the murder. The restaurant chef was an outspoken enemy of food trucks, and now Darcy wonders if one of the other vendors did him in. With her aunt's business--and freedom--on the line, it's up to Darcy to steer the murder investigation in the right direction and put the brakes on an out-of-control killer.... RECIPES INCLUDEDAuthor Biography
Penny Pike also writes the Party-Planning mystery series under the name Penny Warner. She has published more than sixty books and is a winner of the Macavity and Agatha awards.
Number of Pages: 336
Dimensions: 0.9 x 6.7 x 4.2 IN
Publication Date: August 05, 2014
