Additional information
by Talal Sobhi (Author)
This book contains proven steps and strategies on how to incorporate diabetes cooking strategies into actual day-to-day meal plans. What is diabetes? What are the recommended foods in a diabetes diet? What are the foods to avoid? How do you create your own meal plan? What are the different approaches to a diabetes diet? What are the different easy-to-cook recipes that could be included in the Diabetes meal plan? These questions will be answered in this book. also a physician formulated and clinically tested formula is mentioned in this book that has changed thousands of lives in more then 65 countries all over the world.
Number of Pages: 26
Dimensions: 0.05 x 10 x 7 IN
Publication Date: October 24, 2014
