Additional information
by Shannon McMillian (Author)
SIMPLE, EASY & FOOLPROOF RECIPES ALL YEAR LONG with Nutritional Values Included with the Recipes
This great instructional cookbook is all you need for alternative dishes for any time of the year...Including the Holidays We show you how to get the most out of your Presto Electric Skillet by helping you to create some of the most Impressive Meals that are Easy to make but "Skillfully Creative "
If you've recently purchased an electric non-stick skillet, then this book can quickly give you the expertise, knowledge and know-how to fully enjoy and experience the benefits of good non-stick home cooking that you've been missing. This Electric Skillet Cookbook was written just for you...having very simple and easy to follow recipes to not only "wet your whistle" but give you a variety of healthy, nutritious, succulent, tasty foods that use less grease / oils to lower the cholesterol count in every meal that you make, but keeping all of the delicious flavors that you love and enjoy This book is a "Must Have" tool for your kitchen that will make cooking extremely fun It is made for you to have an easy to read and follow experience. We've outlined our recipes with very easy-to-understand instructions. And, with over 99 delicious, mouth-watering recipes "to wet your whistle", you'll always have a healthy meal ready for guests, friends, and family. This booklet was made for anyone who has purchased any type of electric skillet or frying pan.
What's in this book:
- How to choose the best non-stick electric skillet
- How to clean your non-stick cookware
- A very interesting history of how non-stick cookware was invented
- Pro-tips
- 100's of combinations of healthy ways to eat
Here's a sample of some of these mouth-watering recipes in this book that will wet your whistle:
- "Garlic And Mushroom Ground Beef Stroganoff
- Big Texas Bean And Bacon Burgers
- New Deli Indian Curry Skillet
- No Mas Tortilla Burritos
- Sizzling Southwest Sherry Filet Mignon
- Tender Teriyaki Braised Beef & Broccoli
- Juicy Marinated Dijon Quarter Loin
- Succulent Pan-Seared Garlic Tenderloin
- Thick Stacked Sizzling Burgers On The Stovetop
- Pan-Fried Bayou Garlic Catfish, Savory Basil Shrimp, And Cheesy Gnocchi
- Seared Jalape o Salmon Snap Pea Slaw
- Tantalizing Tilapia In Garlic And Fresh Tomatoes
- Pan-Fried Garlic Parmesan Tuna Cakes
- Zesty Basil Crusted Chicken
- Grilled Cowboy Cornbread Chicken
- Sizzling Southwestern Cheddar Chicken
- Sonoma Mushroom And Wine Chicken
- Simply Italian Mushroom Chicken Ravioli
- Creamy Thick And Hearty Shepherd's Pie
- Sweet And Savory Potato Pizza, Squash And Garlic Eggplant Lasagna
- California Meatless Cilantro Quesadillas
- The All American Honey Apple Pie In A Skillet
- Milk Dipping Chocolate Chip Cookie
- Summer Sweet Berry Ecstasy Delight
- Sweet Tart Brown Sugar Pear Pie
- Heavenly Orange Vanilla Angel's Food Cake
- No-Sugar Honey Apple Flipped Upside Down Cake
- Warm Backyard S'mores Brownies"
We've Added a Meat Soaking, Taste Twisting Marinade Section that features some of the most authentic marinades that we have hand-selected from around the globe
Get Your Copy Now Start enjoying your new Ultra Non-Stick Electric Skillet Cooking Experience NOW FREE SHIPPING for Prime members 100% Money-back guarantee. To order, just scroll back up and click the BUY button
DISCLAIMER: This book is independently published by, and is not affiliated with, sponsored by, or endorsed by any of the products mentioned in this book. All other company and product names are the trademarks of their respective owners.
