Additional information
by Claudine Boulstridge (Author)
'Wholesome and delicious go naturally together in this joyful book' - Yotam Ottolenghi
Cook nutritious, balanced and family-friendly meals - without sacrificing taste. French-British chef and mother-of-three Claudine Boulstridge is passionate about family food. She wants to show everyone how to transform daily meals into flavour-forward, vibrant and healthy home-cooked dishes you, and your children, will love at any age. Packed with tempting and creative recipes and practical ideas for a balanced, varied diet, Family will make mealtimes more delicious and help you to nourish adventurous eaters at the same time. Today most people work long hours, meaning that it can be hard to find the time to cook meals from scratch. This cookbook will transform the way you eat as a family without upending your daily routine. With one-pot dishes, prepare-ahead meals, and minimal washing up, Family is the perfect solution for health-conscious, time-pressed families. From mini crustless quiches to rainbow sandwiches and healthy 'Big Mac' burgers to chocolate mousse pudding, Family features 100 simple, nutritious and time-efficient recipes that fit seamlessly into busy lives. From tips on cooking with your children to making homemade snacks and treats, this book is your go-to guide for healthy, flavoursome, stress-free meals.Author Biography
Claudine Boulstridge is a French-British chef, recipe creator and tester for Ottolenghi - she has tested the recipes in all of his books and Guardian, New York Times and Waitrose & Partners Food Magazine articles. She studied at Leiths School of Food, going on to teach a variety of popular cookery classes at Divertimenti and Cookery School at Little Portland Street in London.
Author of Family, Claudine shares delicious family recipes on her Instagram @healthyfamilyfoodideas. She is based in rural Wales with her husband and three children.
Number of Pages: 272
Dimensions: 1 x 9.8 x 7.5 IN
Publication Date: September 01, 2026
