Additional information
by Shanti Christensen (Author), Bee Yinn Low (Foreword by)
"Family Style Chinese Cookbook is a treasure trove of real Chinese home cooking. But it's more than just a cookbook--it's a collection of stories about tradition, ceremony, family, and pride."
--Bee Yinn Low, author of Easy Chinese Recipes
- High quality, authentic, Chinese family heirloom recipes
- Cooking tips based on your personal preferences, and suggested variations for hard to find ingredients
- Guidance for stocking up on Chinese pantry essentials and finding unique ingredients
- Overview of essential equipment commonly required for proper recipe preparation such as a glazed clay pot, wok, and mandoline
- Simplified instructions of basic cooking techniques including those for tenderizing meat, stir-frying, parboiling, and braising
In China, food brings people together. With the ease and simplicity of Family Style Chinese Cookbook, you and yours will savor the bold flavors, sweet aromas, and warm connection that can be offered through authentic Chinese cooking.
Number of Pages: 186
Dimensions: 0.6 x 9.2 x 7.5 IN
Publication Date: December 20, 2016
