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by Jessica Kirk (Author)
101 Ways to enjoy comfort foods--without the gluten
You may have given up gluten, but you don't have to sacrifice your favorite meals. Gluten-Free Comfort Foods has 101 mouthwatering recipes that offer a gluten free twist on classic comfort foods. From weeknight dinners to holiday staples, there's a nostalgic dish for every occasion in this exceptional gluten free cookbook. Try crowd-pleasers like Hearty Sloppy Joes, Chicken Parmesan, and Classic Cheesecake. The simple recipes in this gluten free cookbook use everyday ingredients and feature pro tips for getting the most out of each dish. This gluten free cookbook includes:- Gluten free cooking guide--Get an introduction to gluten free cooking and baking, with a breakdown of gluten free flours, info on how to troubleshoot common cooking problems, and more.
- Southern comfort foods--Discover Southern favorites like Classic Hush Puppies, Biscuits and Gravy Bake, and Fried Green Tomatoes in this unique gluten free cookbook.
- Breads and baked goods--Learn how to make breads, pizza crusts, and crackers that are just as delicious without the gluten.
Number of Pages: 196
Publication Date: July 07, 2020
