Additional information
by Good Housekeeping (Editor), Kate Merker (Foreword by)
Learning how to cook is easy as 1-2-3 with this adorable kids cookbook featuring 50 easy recipes and how-to photos perfect for visual learners and early readers.
Kids ages 4-8 will get a kick out of giggle-worthy fun facts and food jokes while learning kitchen basics!
Author Biography
Good Housekeeping is a leading lifestyle media brand offering genius innovations, delicious ideas, style-savvy trends, compelling news and best-in-class products for its 53+ million readers. Behind every recipe is an expert food and nutrition team that created, tested, tasted, and fine-tuned the dish until it was just right.
Good Housekeeping is the home of The Good Housekeeping Institute, a state-of-the-art lab staffed by top engineers, scientists and technology experts. The GH Institute tests and evaluates thousands of products each year and its Good Housekeeping Seal and Green Good Housekeeping Seal are among the most recognized and trusted consumer icons today. Kate Merker is the Chief Food Director and oversees the food content appearing in several of Hearst's top titles, including Good Housekeeping. After attending Yale University, she graduated first in her class at the Culinary Institute of America. Her weekends are filled with adventures with her two young children in Brooklyn.
Number of Pages: 160
Dimensions: 0.7 x 9.5 x 8.4 IN
Illustrated: Yes
Publication Date: October 18, 2022
