Additional information
by Clodagh McKenna (Author)
Simple and delicious recipes that can be made in 10, 20 or 30 minutes
In Minutes is a cookbook that's here to help you. Most cookbooks suggest menu choices, focusing on giving you specific recipe ideas around occasions or certain types of food. In Minutes turns this concept on its head, because most nights of the week the cook at home will ask themselves 'how much time do I actually have to make dinner tonight?' Clodagh has devised recipes that will fit to what time you have, showing you how to make super-quick 10 minute suppers that are packed with flavor, 20 minute meals that are easy and accessible to all, and 30 minute recipes that will please anyone sitting at your table. Praise for Clodagh's Weeknight Kitchen:"I love her voice, her encouragement, her charm, her practicality, and her delicious ideas." - The City Cook
"Clodagh McKenna's simple yet spectacular dishes make every day special. Delicious, effortless, show-stopping recipes." - Daily Mail
"The most cookable cook book of the year" - William Sitwell, The Telegraph
Author Biography
Clodagh McKenna is a chef, restaurateur, broadcaster and author who studied in France and New York and trained and worked at Ballymaloe Cookery School, Ireland. She is the author of six books including Clodagh's Weeknight Kitchen, Clodagh's Suppers and Clodagh's Irish Kitchen. Clodagh has hosted numerous pop-ups in collaboration with brands including Selfridges, Fortnum & Mason and The Whitney Museum and is a brand ambassador for L'Occitane and Tesco Ireland. She has appeared on The Today Show and The Rachel Ray Show in the US and The Marilyn Denis Show and Your Morning Show in Canada.
Number of Pages: 176
Dimensions: 0.9 x 9.3 x 7.6 IN
Illustrated: Yes
Publication Date: February 15, 2022
