Additional information
by Allie Allen (Author)
Do you enjoy popcorn for snacking while watching movies or for game nights?
How great would it be to have many different flavors you can share? Not so long ago, you probably had popcorn mainly in theaters or made in your microwave oven at home. But you can make popcorn on the stove, with ingredients sometimes baked in the oven, and it doesn't come buttered or pre-seasoned. You get to make exactly the flavors you want. You won't have to worry about being out of salt when you make the popcorn recipes in this cookbook. You can use many different ingredients to make popcorn taste as good as, or better than, it is with salt. Raid your pantry, and you'll find all kinds of spices and seasoning blends that can be used to make the recipes in the cookbook, and many more. Your only limit is your imagination - there are sweet and salty popcorn recipes both! The sweet recipes use all kinds of yummy ingredients, like marshmallows, caramel, honey, molasses and more. Once you've made a few of the recipes, strike out on your own with spices and other ingredients, and tailor the taste to your own personal preferences. Don't be afraid to try new tastes, sweet or salty. Turn the page and let's make personalized popcorn!
Number of Pages: 86
Dimensions: 0.18 x 10 x 8 IN
Publication Date: March 01, 2021
