Additional information
by Caitlin MacDonald (Author)
'This book is a total goldmine of delicious, approachable recipes that pack a flavour punch. I want to eat everything!' Nicola Lamb
'Endlessly creative imaginings of what you can achieve with a roll of puff, packed with "why didn't I think of that" moments!' Ben Lippett
1 SHEET OF PUFF PASTRY + A HANDFUL OF EVERYDAY INGREDIENTS = SIMPLE, FUN AND TASTY MEALS.
Grab a sheet of puff pastry and create deliciously flaky breakfasts, lunches, dinners, snacks and celebratory showstoppers with these 60 recipes.
*TOP IT - Pepperoni pizza tart *ROLL IT - Pork, hoisin and sesame sausage rolls *TWIST IT - Mustard and cheddar twists *FILL IT - Cheesy buffalo bean melts *DECORATE IT - Camembert wreath With under 10 ingredients and simple methods that don't require lots of washing up, you'll pop your pastry in the oven and it will be ready to enjoy in no time!
Author Biography
Caitlin Macdonald is a Scottish food stylist and recipe developer based in London. Having been obsessed with food for as long as she can remember, Caitlin did an online pastry course during lockdown and began working as a food stylist assistant whilst completing her Masters studies. She loves to cook using store-cupboard and affordable ingredients, always using up odds and ends to make comforting and simple recipes. Caitlin has worked with Bold Beans, Mob and Eattelfit.
