{"product_id":"revolutionary-chinese-cookbook-recipes-from-hunan-province-hardcover","title":"Revolutionary Chinese Cookbook: Recipes from Hunan Province - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eFuchsia Dunlop\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eAcclaimed cookbook author Dunlop presents authentic recipes and fascinating tales from Hunan Province, which is renowned for the fiery spirit of its people, and its hearty peasant cooking. Recipes include Numbing-and-Hot Chicken, Chairman Mao's favorite Red-Braised Pork, soothing stews, and a myriad of colorful vegetable stir-fries. 65 color illustrations.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 304\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.3 x 9.8 x 7.8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 01, 2007\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eAward:\u003c\/strong\u003e James Beard Foundation Book Awards (2008)\u003c\/div\u003e\n                ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":46408488190149,"sku":"9780393062229","price":48.55,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/6718\/5605\/files\/txvNBNpF9Q9780393062229.webp?v=1781832760","url":"https:\/\/selloorium.com\/products\/revolutionary-chinese-cookbook-recipes-from-hunan-province-hardcover","provider":"Selloorium","version":"1.0","type":"link"}