Additional information
by Editors of Cider Mill Press (Author)
Small Plates offers tips, tricks, and recipes for assembling bites and nibbles and making them a satisfying meal.
Whether you're entertaining or hustling to get a weeknight dinner on the table, this book shows you how meals built around small plates come together in a snap and expand the palates of family and friends by having them sample an array of dishes that are both familiar and new.
This guide to composing satisfying and memorable meals features:
- Over 100 recipes for sauces, dips, appetizers, desserts, and more
- 30+ preparations that can be on the table in 30 minutes or less
- More than 50 plant-based dishes to keep things natural, fresh, and healthy
- Tips and tricks to elevate bits and nibbles into a delicious meals
- A guide to match cheeses, meats, spreads, and breads, along with seasonal salads and sides for the perfect pairings
Life becomes beautiful when you focus on the little things, and this book makes it easier than ever. Small Plates takes a trend loosely based on Spanish tapas and shows you how to make it a nutritious part of everyday life.
Author Biography
Good ideas ripen with time. From seed to harvest, Cider Mill Press brings fine reading, information, and entertainment together between the covers of its creatively crafted books. Our Cider Mill bears fruit twice a year, publishing a new crop of titles each spring and fall. Cider Mill Press is an independent publisher of high-quality cookbooks, elegant wine and spirits projects, humorous parodies, classic children's books, and more. We're proud to publish many celebrated bestselling titles, including the #1 New York Times bestselling edition of The Night Before Christmas. Along with our children's imprint, Applesauce Press, we combine top-notch design, unique formats, and fresh content to create truly innovative gift books.
