{"product_id":"smart-food-industry-the-blockchain-for-sustainable-engineering-volume-ii-current-status-future-foods-and-global-issues-paperback","title":"Smart Food Industry: The Blockchain for Sustainable Engineering: Volume II - Current Status, Future Foods, and Global Issues - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eEduardo Jacob Lopes\u003c\/b\u003e (Editor), \u003cb\u003eLeila Queiroz Zepka\u003c\/b\u003e (Editor), \u003cb\u003eMariany Costa Deprá\u003c\/b\u003e (Editor)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSmart Food Industry: The Blockchain for Sustainable Engineering, Volume II - Current Status, Future Foods, and Global Issues\u003c\/b\u003e reviews the literature and scientific frameworks to present a kind of sustainability compass.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEduardo Jacob-Lopes \u003c\/b\u003eis currently an associate professor at the Department of Food Technology and Science, Federal University of Santa Maria, Brazil. He has more than 20 years of teaching and research experience. He is a technical and scientific consultant for several companies, agencies, and scientific journals. He has more than 700 publications\/communications and has registered 15 patents. His research interest includes biotechnology and bioengineering with an emphasis on environmental biotechnology.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLeila Queiroz Zepka \u003c\/b\u003eis currently an associate professor at the Department of Food Technology and Science, Federal University of Santa Maria, Brazil. She has more than 20 years of teaching and research experience. She is a technical and scientific consultant for several companies, agencies, and scientific journals. She has 600 publications\/communications and has registered 11 patents. Her research interest includes microalgal biotechnology with an emphasis on biomolecules and novel products for the food industry.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eMariany Costa Deprá \u003c\/b\u003eis currently a researcher at the Department of Food Science and Technology, Federal University of Santa Maria, Brazil. She is a technical and scientific consultant for companies and scientific journals. With more than 100 publications\/communications, her research interest includes process engineering with an emphasis on sustainability metrics and indicators.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 398\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.83 x 10 x 7 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 27, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":46029818855621,"sku":"9781032138664","price":146.82,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/6718\/5605\/files\/McJ5HC8Ysg9781032138664.webp?v=1775271186","url":"https:\/\/selloorium.com\/products\/smart-food-industry-the-blockchain-for-sustainable-engineering-volume-ii-current-status-future-foods-and-global-issues-paperback","provider":"Selloorium","version":"1.0","type":"link"}