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by Taste of Home (Editor)
Save time and money with the brand new edition of Taste of Home 5 Ingredient Recipes. Cook everything from tantalizing appetizers to satisfying dinners and savory sides to delectable desserts using only 5 ingredients, most of them readily available in your kitchen pantry.
Discover hundreds of satisfying main dishes, quick-fix sandwiches, comforting soups and family-favorite desserts...all of which come together with a handful of kitchen staples! You'll even find 5-ingredient side dishes, salads and breads that round out meals in a flash. Includes meatless, appetizer and breakfast chapters. These clever recipes come from savvy home cooks who know how to pump up flavor with just a few ingredients, and now we're sharing those secrets in this exciting new collection. CHAPTERS Breakfast Appetizers & Beverages Soups & Sandwiches Beef Pork Poultry Fish & Seafood Meatless Salads & Salad Dressings Sides & Condiments Breads & Rolls Cakes, Pies & Desserts Cookies, Bars & Candies RECIPES Fontina Asparagus Tart Lasagna Rolls Classic Beef Wellingtons Basil Pork Chops Chicken Enchilada Bake Mediterranean Chicken Turkey Scaloppini with Marsala Sauce Ginger-Chutney Stir-Fry Pecan-Coconut Crusted Tilapia Bacon Cheeseburger Pasta Spicy Pumpkin & Corn Soup Peach Crisp Turtle Praline TartAuthor Biography
Taste of Home is the leading multi-platform producer of information on food, cooking and entertaining, serving home cooks engaging media that capture the joy and comfort received from food made with love. Taste of Home magazine has a circulation of 2.25 million, 4.6 million newsletter subscribers, and publishes Simple & Delicious magazine six times a year; top-selling bookazines, newsstand specials, and popular cookbooks. Our brand reaches 27.3 million people every month.
