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Home Texas BBQ: The Art of Low and Slow - Hardcover
Texas BBQ: The Art of Low and Slow
  • American,
  • Barbecue & Grilling,
  • Books,
  • Cooking,
  • Meat,
  • Methods,
  • Price Written on Book,
  • Regional & Cultural,
  • Specific Ingredients,

Texas BBQ: The Art of Low and Slow - Hardcover

Original price $59.00 - Original price $59.00
Original price
$59.00
$59.00 - $59.00
Current price $59.00
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Availability: In Stock
SKU 9781400340392
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by Veronica Meewes (Author)

Sink your teeth into the ultimate celebration of Texas barbecue--a captivating collection of essays, stunning photography and rich storytelling that brings this legendary culinary tradition to life. Whether you're a seasoned pitmaster, a backyard brisket aficionado or a smoke-chasing barbecue pilgrim, this keepsake coffee table book will be a standout centerpiece for your own collection-- or an excellent gift.

Texas BBQ: The Art of Low and Slow takes you deep in the heart of Texas barbecue through in-depth profiles and striking images. Whether it's Houston, Dallas, or Austin travel across the Lone Star State to meet the pitmasters, Explore the tools and learn the time-honored techniques that define this beloved craft. Every page is steeped in the flavors, culture and spirit of Texas barbecue--from Texan small-town gems to big-city smokehouses.

Inside you'll discover:

  • Profiles of 75+ notable barbecue spots across the state
  • Vibrant photography showcasing the people behind the pits--and the meats of their labor
  • Essays exploring the history, techniques and cultural impact of Texas barbecue
  • Interviews with leading Texas barbecue influencers and tastemakers

This book makes a great holiday gift for:

  • Fathers, grandfathers, and other family members
  • Southern or Southwestern cuisine enthusiasts
  • Chefs, home chefs, bbq lovers and grillers

This book is a feast for the senses--and a heartfelt tribute to the people, places and passion that make Texas barbecue truly unforgettable.

Number of Pages: 512
Dimensions: 1.68 x 11.28 x 8.64 IN
Publication Date: November 11, 2025

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