{"product_id":"the-bbq-book-the-ultimate-recipes-for-your-outdoor-grill-the-sunday-times-bestseller-hardcover","title":"The BBQ Book: The Ultimate Recipes for Your Outdoor Grill: The Sunday Times Bestseller - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eTom Kerridge\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eTHE SUNDAY TIMES BESTSELLER\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eBritain's best-loved Michelin-starred chef, Tom Kerridge, brings you the ultimate recipes for every barbecue.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e'From chicken suya kebabs to harissa prawns, the top chef shares his favourite dishes to cook on coals - plus tips to master the grill'\u003c\/b\u003e - \u003ci\u003eThe Times\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e'Your ultimate guide to outdoor cooking with style and substance' \u003c\/b\u003e- \u003ci\u003eStylist\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003e------------ \u003cp\u003e\u003c\/p\u003ePerfect for sunny weekends, bank holidays and long summer days, Tom's got you covered with: \u003cbr\u003e\u003cb\u003e- Easy Snacks\u003cbr\u003e- Prep-Ahead Sides\u003cbr\u003e- Marinades \u0026amp; Rubs \u003cbr\u003e- Stunning Crowd Pleasers\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eWith elevated classics like \u003cb\u003ehot dogs with curried butter, pork ribs with bourbon sauce\u003c\/b\u003e, \u003cb\u003ebeef burgers with roasted pepper jam\u003c\/b\u003e and \u003cb\u003echarred corn with chipotle crema\u003c\/b\u003e you'll become a barbecue pro without breaking a sweat. \u003cp\u003e\u003c\/p\u003eThere's something for everyone from smoky charred veg, to flavour-packed marinated meats, and everything in between. Beat the barbecue stress with make-ahead dishes like \u003cb\u003egreen chilli slaw\u003c\/b\u003e or \u003cb\u003epeanut and pretzel parfait\u003c\/b\u003e, and take flavour to the max with \u003cb\u003emiso prawn skewers\u003c\/b\u003e and \u003cb\u003esticky-glazed chipolatas\u003c\/b\u003e. \u003cp\u003e\u003c\/p\u003eFire up the coals, crack open the drinks and \u003cb\u003eBRING ON THE BARBECUE.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e'Recipes to help you barbecue like a Michelin-starred chef'\u003c\/b\u003e\u003ci\u003e - Independent\u003c\/i\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eTom Kerridge worked as a chef in restaurants across Britain before deciding to set out on his own and take over a rundown pub in the quiet Buckinghamshire town of Marlow. He opened The Hand \u0026amp; Flowers with his wife Beth in 2005, and it went on to become the first (and only) pub in the world to acquire two Michelin stars. In 2014 he opened a second Michelin-starred pub in Marlow, The Coach, which was followed by The Butcher's Tap. More recently, he launched Kerridge's Bar \u0026amp; Grill in London. His previous books include the bestselling\u003ci\u003e Proper Pub Food, Tom Kerridge's Best Ever Dishes, Tom's Table, Tom Kerridge's Dopamine Diet, Lose Weight for Good \u003c\/i\u003eand \u003ci\u003eTom Kerridge's Fresh Start \u003c\/i\u003eand his most recent bestsellers \u003ci\u003eOutdoor Cooking, \u003c\/i\u003e\u003ci\u003e Real Life Recipes \u003c\/i\u003eand\u003ci\u003e Pub Kitchen. \u003c\/i\u003eIn 2021 Tom launched the game-changing Full Time Meals campaign with Marcus Rashford. He is currently a judge on Great British Menu on BBC2. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e@ChefTomKerridge \/ tomkerridge.com\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 224\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.82 x 9.86 x 7.76 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 08, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":45813824585925,"sku":"9781526684899","price":43.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/6718\/5605\/files\/y41aMoMEO-9781526684899.webp?v=1770997796","url":"https:\/\/selloorium.com\/products\/the-bbq-book-the-ultimate-recipes-for-your-outdoor-grill-the-sunday-times-bestseller-hardcover","provider":"Selloorium","version":"1.0","type":"link"}