Additional information
by Amy Zavatto (Author)
Elevate his spirits this Father's Day with 100 cocktails that take bourbon to the next level!
If you're a bourbon aficionado--or an aspiring one--this is your essential guide to savoring the quintessential American liquor. From a traditional Old Fashioned to a Churchill Downs Crusta, take a sip of 100 cocktail recipes that incorporate a variety of bourbons, regions, and time periods.
From a solo nightcap, to pre-dinner drinks for two, and batch cocktails for a crowd, you'll learn to whip up the perfect bourbon recipes for every occasion. Taste trendy new flavors created exclusively for this bourbon cocktail book, and long-forgotten recipes from the Prohibition era.
Bow down to bourbon--Every cocktail is catalogued based on flavor profile, including savory, tart, hot, frosty, fruity, decadent, and even party punches.
Better than a bartender--Impress your guests by making your own drinks, grenadines, syrups, and garnishes!
Peek inside the barrel--Learn a bit about how bourbon is made, what makes it great, the correct terminology, and its fascinating history.
Mix things up with a complete book of classic and creative cocktails for bourbon lovers.
Author Biography
AMY ZAVATTO writes about spirits, cocktails, and wine for a living. Her work can be found in Men's Journal, Wine Enthusiast, Imbibe, and many others. She is also the author of multiple boozy books, including The Architecture of the Cocktail.
