Additional information
by Billy Allison (Author)
Sheep are versatile livestock with all-in-one grazing and fertilizing ability. Sheep provide meat and milk for our tables, wool for clothing, carpets, and insulation, skins for leather and rugs, and a whole lot of other products.
If you are thinking of starting a small flock or you just acquired a sheep or flock of them then you just make the right decision because The How of Raising Sheep will guide you through so don't be scared all that you need is in this book.
The guide is easy to read, the book which helps you choose the right breed for your land provides essential health and welfare information, ensure you have a successful breeding and lambing, teaches the economical ways to feed your sheep with ease, and guides you through the necessary routine to keep your sheep alive. Just remember that sheep are one of the easier livestock species to raise and offer varied marketing opportunities which include; meat, wool, and milk.
Number of Pages: 80
Dimensions: 0.17 x 9 x 6 IN
Publication Date: January 09, 2022
