Additional information
by Andrea Lynn (Author)
Make easy, budget-friendly meals with your favorite Trader Joe's ingredients, all from the comfort of your college dorm with this student cookbook packed with recipes for low-carb college lunches, quick dorm dinners, late-night snacks, and more.
A one-stop Trader Joe's shopping guide, The I Love Trader Joe's College Cookbook offers hungry students a welcome alternative to microwave meals, fast food fails, and cold pizza slices. Instead, they save money and eat healthy dorm food with on-the-go breakfasts, backpack-ready lunches, and home-style college dinners, all made with TJ's staples. Recipes include:
- Sloppy Joe Nachos
- Trader Joe's Pad Thai
- Chicken Masala with Sweet Potatoes
- Green Chile Cornbread Muffins
- Monkey Bread with Cookie Butter
- And more!
In this 10th-anniversary edition of a college cooking classic, The I Love Trader Joe's College Cookbook is fully updated with new recipes that feature popular Trader Joe's items like cookie butter and elote seasoning. Each recipe, from party appetizers to easy Trader Joe's desserts, has been thoroughly tested to ensure it's student-approved and simple to make, including handy tips for dorm-friendly appliances like air fryers and instant pots. Perfect for college freshmen, budget-conscious cooks, or Trader Joe's fans!
TRADER JOE'S(R) is a registered trademark of Trader Joe's(R) Company and is used here for informational purposes only. This book is independently authored and published and is not affiliated or associated with Trader Joe's(R) Company in any way. Trader Joe's(R) Company does not authorize, sponsor, or endorse this book or any of the information contained herein
Author Biography
Andrea Lynn graduated from New York City's Institute of Culinary Education and is now a professional chef and food writer.
