Additional information
by Margaret Hodges (Author), Trina Schart Hyman (Illustrator)
The creators of the Caldecott Medal book, Saint George and the Dragon, tell the Arthurian tale of Sir Gareth of Orkney's first adventure.
The Knights of the Round Table were in their glory. When an unknown stranger visits the castle and asks Kin Arthur's favor, he is allowed to serve in the kitchen for his meat and bread.
Author Biography
Margaret Hodges (1911-2005) was a distinguished children's book writer particularly known for her retelling of traditional folk tales. Her past titles include Saint George and the Dragon, The True Tale of Johnny Appleseed, and Up the Chimney. Her title Merlin and the Making of the King received many starred reviews.
One of the most distinguished and celebrated illustrators of her generation, Trina Schart Hyman (1939-2004) was awarded the Caldecott Medal for St. George and the Dragon, retold by Margaret Hodges, and Caldecott Honors for A Child's Calendar, by John Updike, Hershel and the Hanukkah Goblins, and Little Red Riding Hood. Born in Philadelphia, she lived most of her life in New Hampshire.
Number of Pages: 32
Dimensions: 0.16 x 10.02 x 9.47 IN
Illustrated: Yes
Publication Date: July 15, 2007
Accelerated Reader:
Quiz Name: Kitchen Knight: A Tale of King Arthur
Interest Level: Lower Grades, K-3
Reading Level: 4.9
Point Value: 0.5
