{"product_id":"the-ultimate-cornbread-cookbook-cornbread-cakes-and-muffins-for-every-occasion-paperback-3","title":"The Ultimate Cornbread Cookbook: Cornbread, Cakes and Muffins for Every Occasion - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eBarbara Riddle\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eThese recipes use a tester of some sort to check whether or not they are fully cooked. The tester is usually a toothpick or a knife that is inserted in the center of the baked good. If the tester comes out clean, then the bread is ready to come out of the oven. It is important to check the bread more than once to prevent over-baking. Some ovens are hotter than others, so a good rule of thumb is to insert your knife or toothpick 5 minutes before the baking time finishes. If the tester is clean or close to clean, then you know you don't need to bake for the entire time.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 70\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.15 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 06, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":45674753786053,"sku":"9781097112418","price":13.82,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/6718\/5605\/files\/K3JFYnAzeUVQMWxRMXJtTzBjSm1kQT09_01c8b16b-15fb-44fc-b0da-c15b76f0b16d.webp?v=1769084041","url":"https:\/\/selloorium.com\/products\/the-ultimate-cornbread-cookbook-cornbread-cakes-and-muffins-for-every-occasion-paperback-3","provider":"Selloorium","version":"1.0","type":"link"}