Additional information
by Mary Giuliani (Author)
"No one tells a story like Mary Giuliani, and she does it with great recipes, too! To read her deeply personal memoir is to feel that you've connected with a dear friend who's thoughtful, funny, and truly unique." --Ina Garten
A hilarious, touching, and mouthwatering memoir from caterer to the stars Mary Giuliani, weaving together her one-of-a-kind memories from her life in the culinary industry and her personal journey as a woman and mother--through which she never lost her love for everyone's favorite party food, pigs in a blanket. Throughout Mary's utterly unremarkable childhood on Long Island, all she wanted was to fit in (be Jewish) and become famous (specifically a cast member on Saturday Night Live). Instead, she accidentally landed what she now refers to as "the breakthrough role of a lifetime" catering glamorous events for a glittery list of stars she once hoped to be part of herself. Fresh, personal, and full of Mary's humorous, self-deprecating, and can-do attitude against all odds, this page-turning memoir follows every shiny silver tray of hors d'oeuvres to adventures Mary could have never imagined. You never know when the humble hot dog will be a crucial ingredient in the recipe for success, in building a business or simply making life more delicious.Author Biography
Mary Giuliani is an author, party and lifestyle expert, and founder and CEO of Mary Giuliani Catering and Events. Mary has appeared on The Barefoot Contessa, The Chew, The Today Show, Good Morning America, Moltissimo with Jimmy Fallon, and is a regularly featured guest on The Rachael Ray Show. Mary's first book, The Cocktail Party (Eat, Drink, Play, Recover) came out in 2015. A graduate of Georgetown University, Mary resides in New York's Chelsea neighborhood and Woodstock, New York with her husband Ryan, and daughter Gala.
